Are you craving a delicious and quick meal? Look no further than this air fryer steak bites recipe! These flavorful bites are not only easy to prepare but also deliver a satisfying crunch and tenderness that will impress your guests or elevate your weeknight dinner. Perfectly seasoned and cooked in an air fryer, these steak bites are a must-try!
Ingredients
– 1 lb sirloin steak, cut into bite-sized cubes
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Servings and Cooking Time
This recipe serves 4 and takes about 15 minutes of preparation and 10 minutes of cooking time.
Nutritional Value
Each serving (about 4 oz) contains approximately: 250 calories, 20g protein, 18g fat, 0g carbohydrates. This is based on one person.
Step-by-Step Cooking Process
1. Preheat your air fryer to 400°F (200°C).
2. In a large bowl, combine the steak cubes with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
3. Toss the steak bites until evenly coated in the seasoning mixture.
4. Place the seasoned steak bites in the air fryer basket in a single layer.
5. Cook for 10-12 minutes, shaking the basket halfway through cooking.
6. Check for desired doneness; adjust cooking time if needed.
7. Once cooked, remove the steak bites from the air fryer and let them rest for a couple of minutes.
8. Garnish with fresh parsley before serving.
9. Serve hot, paired with your favorite dipping sauce.
10. Enjoy your delicious air fryer steak bites!
Alternative Ingredients
You can substitute sirloin steak with tenderloin or ribeye for a richer flavor. Additionally, use your favorite spices to customize the seasoning mix, such as chili powder or Italian herbs.
Serving and Pairings
These steak bites pair wonderfully with a side of garlic mashed potatoes, a fresh salad, or crispy vegetables. They also make an excellent appetizer for parties or game day gatherings.
Storage and Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F for about 5 minutes to restore their crispiness. They can also be frozen for up to 2 months; thaw before reheating.
Cooking Mistakes
– Overcrowding the air fryer basket can result in uneven cooking.
– Not preheating the air fryer may lead to longer cooking times.
– Skipping the resting step can cause juices to run out.
– Using too much oil can make the bites greasy.
– Forgetting to shake the basket can lead to uneven crispiness.
Helpful Tips
– Choose steak with good marbling for added flavor.
– Experiment with different seasonings for variety.
– Cut steak into uniform sizes for even cooking.
– Let the air fryer do the work; avoid opening it frequently.
FAQs
Can I use frozen steak for this recipe?
It’s best to use fresh steak for optimal flavor and texture. If using frozen steak, thaw it completely and pat it dry before seasoning.
What dipping sauces go well with steak bites?
These steak bites pair well with barbecue sauce, ranch dressing, or a spicy aioli for added flavor.
How can I tell if the steak is cooked to my liking?
Use a meat thermometer: 125°F for rare, 135°F for medium-rare, and 145°F for medium. Adjust cooking time based on your preference.
Can I make these steak bites ahead of time?
While best enjoyed fresh, you can prepare the steak bites and season them in advance. Just cook them right before serving.
What side dishes complement air fryer steak bites?
Serve with roasted vegetables, a crisp salad, or loaded baked potatoes for a well-rounded meal.
Conclusion
This air fryer steak bites recipe is a fantastic addition to any meal, offering a delightful combination of flavor and convenience. Whether as an appetizer or main dish, they’re sure to be a hit. Enjoy the perfect blend of tender meat and crispy exterior in every bite!
Air Fryer Steak Bites Recipe
Ingredients
- 1 lb sirloin steak cut into bite-sized cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley chopped (for garnish)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the steak cubes with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Toss the steak bites until evenly coated in the seasoning mixture.
- Place the seasoned steak bites in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through cooking.
- Check for desired doneness; adjust cooking time if needed.
- Once cooked, remove the steak bites from the air fryer and let them rest for a couple of minutes.
- Garnish with fresh parsley before serving.
- Serve hot, paired with your favorite dipping sauce.
- Enjoy your delicious air fryer steak bites!
